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€1,25

Broccoli Romanesco
[0.5 gram]

Broccoli Romanesco

Created a great deal of interest, 'Romanesco' is increasing in popularity. The 'spears' can be snapped off individually or all together. Broccoli Romanesco has a taste and texture exceeding the finest broccoli and to really appreciate the flavour it should be cooked and served individually with melted butter.

Sow seeds March-June in a well raked, firm, seed bed in late spring in drills 10mm deep and keep moist. Sowing can also be made under glass at this time. 

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